A balanced diet is the basis of a strong immune system. Vitamins A, C, E, and vegetable protein are especially important for the immune system.
Vitamin A
... is essential for the proper functioning of anatomical barriers. It keeps the mucous membranes moist and supports their defensive capacity. Red and green vegetables like tomatoes, carrots, or spinach contain significant amounts of beta-carotene which the body converts into vitamin A.
Vitamin C
... acts as a radical scavenger and immune booster which makes white blood cells work more effectively. Lemons, grapefruits, broccoli, and peppers are rich in vitamin C.
Vitamin E
... promotes the formation of defence cells. It is found in sunflower and olive oil, almonds, and walnuts.
Vegetable protein
... is used for the formation of antibodies in the blood. Lentils, beans, and peas, for example, are high in protein.
80 percent of all defence cells are at home in the intestine. Having intact intestinal flora is therefore important for strengthening the immune system. With a
fibre-rich diet, you can effectively support your useful intestinal bacteria. Fibre-rich foods are wholemeal products, legumes, raw fruit, and vegetables.